All these satsumas are mine for the taking and they are very sweet—brandy? Other suggestions? Too many just to infuse a neutral. : r/firewater
Edible Gifts for Giving: Spiced Brandy Soused Clementines
Satsumas in brandy - Around Dulwich
Traditional South African Recipes - Van der Hum Liqueur - Make your own! Ingredients: * 6 Cloves * 1 Stick cinnamon * 1/2 Nutmeg, grated * 750ml Brandy * 25ml Nartjie or
Poached caramel Clementines
Cowlick Cottage Farm | Satsuma and Bourbon Marmalade
Homemade Clementines Preserved In Brandy Syrup Two Ways (+Video!) - Larder Love